Maggi has announced it’s putting the ‘mmm’ in ramen with the launch of its new Maggi ramen instant noodles range, with the three bold flavours, each ready in three minutes.
The range includes Tom Yum with Chilli, Beef & Lemongrass and Soya Chicken with Mushrooms. Each has been developed to “deliver a rich, soupy ramen experience with tender, springy noodles and an intense broth inspired by Asian flavours,” Maggi said.
The launch builds on Maggi’s much loved instant noodle range and more than 50 years of noodle-making experience. Designed for convenience without compromising on flavour, Maggi Ramen can be enjoyed on its own or personalised with added protein and vegetables for a more filling meal.
Each 90g serving is also low in saturated fat and non-HFSS.
Danielle McAreavey, head of marketing for UK and Ireland, said: “Maggi Ramen brings together the convenience people expect from Maggi with delicious flavours inspired by noodle dishes in Asia.
“The new range is an exciting step for the brand as we continue to build our range and bring shoppers more choice when they want something fast, tasty and a little more adventurous.”
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